Corner of Crosby St.
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Balthazar restaurant's tiny pastry shop makes a
small, but outstanding selection of bakery-style
pastries: wholesome, home-style cakes and tarts
that may not look like a million dollars, but
taste like it! We particularly like the fruit
tarts, and among them the apple galette: juicy
apples baked in a soft and moist pie crust,
without the overly sweet goo commonly found in
lesser apple pies. Other rare treats include a
canelé, a tiny cake baked so that its crust
is slightly caramelized -- delicious!
also sells a whole line of French-style crusty
breads, including multi-grain, walnut, or
LATEST USER REVIEWS
k0Daew Informative, but not convincing. Something is missing but what I can not understand. But I will say frankly: bright and benevolent thoughts!....
I dream of a "Chauson au Pomme" from Balthazar... even better than *most* of the ones I've had in France... a fabulous flakey butter pastry... and real apple... (not the standard apple-sauce schmoo).
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The YummyBaguette website is in no way affiliated with Balthazar in New York, but don't
hesitate to let the owners know how you found them!