User Reviews and comments on Epi Breads
From: anonymous on Aug-25-2007
The most amazing cheese boule--chewy, perfectly dense, full of just the right amount of air pockets from the sourdough starter, and delicious with a glass of wine.
From: anonymous on Aug-16-2010
I am surprised that in all the reviews I have read there have been few reviews on the croissants. They are absolutely the best I have tasted in Canada. Truly all butter not like the ones that claim to be..........
Keep up the good work.
From: Anonymous on Apr-05-2013
Terrible service! Lady behind the counter is awfully rude!
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